Sunday, March 15, 2009


A slightly belated happy Pi Day to all! By the way, I know it isn't the prettiest looking pie around, but this rustic pear custard pie is really delicious and easy to make. I happened to have picked up a couple of pears at the supermarket, so I wound up having all the ingredients to make it in the cupboard (and I didn't even have to dig out the food processor to make the crust).

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