Well, I managed to forget about Fridge Friday on Friday again. Luckily, I was not alone.
The top shelf of the fridge is almost entirely taken up with sauces and drink fixings. The sauces are mostly salad dressings, but there is also a bottle of hot sauce and the sweet chili sauce we break out in times of lumpia or egg rolls. Being of the twenty-something set, we've got a fair amount of beer in the fridge, even though we don't drink it too often ourselves. Of course, my mom has a few beers in the fridge even though she never drinks the stuff, so I suppose it is only polite.
The one item that doesn't fall into the two previously stated categories is the container of frosting. I could lie, and tell you we just made a cake and had a little extra, but the truth is that I've just been eating it in graham cracker and frosting sandwiches.